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Nutrition by Britt

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  • Nutrition
    • Pantry staples
    • Nutrition topics A-Z
    • FAQ’s
  • Zero waste living
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Salads
    • Snacks
    • Drinks
    • Treats
    • Baking
  • Resources
    • Farmers markets
  • Contact me
  • Home
  • About
  • Nutrition
    • Pantry staples
    • Nutrition topics A-Z
    • FAQ’s
  • Zero waste living
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Salads
    • Snacks
    • Drinks
    • Treats
    • Baking
  • Resources
    • Farmers markets
  • Contact me

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  • Treats

    Raw cookie dough bites

    February 21, 2015 /

    This recipe is a simple, quick and tasty one, which was inspired by my good friend Tam when we were talking about the “Raw cakes” I posted on instagram a few days ago. It inspired me to create something that was reminiscent of eating raw cake batter or nibbling on some of the raw cookie dough. Therefore: Raw cookie dough bits! Literally 5 ingredients and they take 5 minutes. 

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    Brittany Smith 0 Comments

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    Raw blueberry beetroot cheesecake

    October 25, 2013

    Christmas Orange and Cinnamon Bliss Balls

    November 18, 2013

    Pear, blueberry and coconut loaf

    March 3, 2015
  • Dinner

    Babi guling: A Balinese recipe and holiday recap

    February 15, 2015 /

    Iv’e just arrived back from a 5 day holiday in Seminyak, Bali, and boy was it just what I needed! There was food, exploring, relaxing, massages, time with my man, more food, cocktails, monkeys, culture and jungle rain. The Indonesian food is just incredible, it’s spicy, full of flavour and exciting! Just to name a few dishes I experienced; Nasi Goreng, Gado Gado, Mi Goreng, Nasi Campur and Babi Guling. Of all of them the Babi Guling we tried from a tiny shop on the side of the road, was by far the best. The small Indonesian woman behind the counter filled up bags made from simple brown paper with rice,…

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    Brittany Smith 0 Comments

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    Feta, Oilve and tomato Cauliflower pizza

    March 2, 2014

    Cous Cous Salad

    January 15, 2014

    Raw lasagne

    January 27, 2014
  • Lunch,  Salads

    Paprika spiced sweet potato and ham salad

    January 17, 2015 /

    It’s been awhile since I posted a recipe on Nutrilly Nutrition, and this salad I came up with for lunch today was a winner. I was super hungry after a mammoth gym session, and I knew some wholefood carbohydrates was the best way to go. I also wanted something fresh, filling and nutritious. I added some rice noodles too, but you could omit them and it would still be a great salad! Ingredients: 2 medium sweet potato 1 tsp olive oil 1 tsp paprika 1/2 tsp cumin 2 large handfuls mixed lettuce leaves 10 cm piece of cucumber 1 handful cherry tomatoes small bunch parsley 1 Tbsp pine nuts 3-4…

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    Brittany Smith 0 Comments

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    Brown rice and quinoa stir fry veggie bowl

    September 9, 2014

    Pear, walnut and beetroot salad

    February 15, 2015

    Cous Cous Salad

    January 15, 2014

About

My name is Britt and I am an Accredited Practicing Dietitian (APD), and food lover who is passionate about nutrition that is healthy for our bodies and the planet. I’ll share my favourite recipes, evidence based nutrition information, and tips on sustainable eating. Read more…

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