• Dinner,  Lunch,  Salads

    Pear, walnut and beetroot salad

    Beetroot has to be one of my all time favourite root vegetables, it has a rich, earthy flavour, and is full of antioxidants, vitamins and minerals. It also makes a killer salad when roasted, alas i’ve come up with this hearty pear, walnut and beetroot salad, which is a great year round salad. It makes a great addition to any summer BBQ, or a simple, fresh and hearty side salad during the winter months. I like to make this on a Sunday and take it for lunch on weekdays. I always look forward to lunch whenever I bring it. You could also add feta cheese if you wanted some cheese,…

  • Baking,  Breakfast

    Passionfruit mango granola

    The hunt for a decent tasty muesli or granola to have for breakfast has been hard. Iv’e tried a variety of gluten free muesli’s and granola’s, with not one of them being completely amazing. So, I decided to create my own summery, light, fruity granola. Full of nuts, seeds, oats and fruit, this granola is perfect served with Greek yoghurt and banana on a warm summer morning. You can also add it to the top of your morning smoothie for a nutrient boost. Ingredients: 2 cups rolled oats 1/2 cup coconut flakes 1/4 cup pumpkin seeds 1/4 cup cashews, chopped 2 tbsp chia seeds 50g dried mango 1/4 tsp sea…